tag:blogger.com,1999:blog-7373440881418825888.post842271521465904325..comments2019-02-25T19:11:02.006+00:00Comments on Oenology thesis: Syringaldazine and sparkling wineWineThesishttp://www.blogger.com/profile/05123656626372399234noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-7373440881418825888.post-6974006855225172152019-02-25T19:11:02.006+00:002019-02-25T19:11:02.006+00:00Laccase is a blue copper oxidase that reduces mole...Laccase is a blue copper oxidase that reduces molecular oxygen to water. Laccase oxidizes polyphenols, methoxy-substituted phenols and diamines, but not tyrosine. Oxidation by laccase is an one-electron reaction that generates a free radical. <a href="https://www.creative-enzymes.com/similar/Laccase_388.html" rel="nofollow">laccase</a><br />creative enzymeshttps://www.blogger.com/profile/12088411869536902616noreply@blogger.com